Shrimp Popcorn Fried Rice

Prep Time: 15 minutes
Cook Time: 20 minutes
Servings: 2–3 people

Ingredients:

• 1 packet Octorika Shrimp Popcorn
• 2 cups cooked rice
• 1 egg
• Chopped carrots
• Spring onions
• Garlic
• Soy sauce
• Black pepper
• Oil

Instructions:

1. Cook the Octorika Shrimp Popcorn in an air fryer or pan until crispy and golden. Keep aside.
2. Heat oil in a wok or large pan.
3. Add chopped garlic and sauté for 1 minute until fragrant.
4. Add chopped carrots and cook for 2–3 minutes.
5. Push the vegetables to one side and scramble the egg on the other side of the pan.
6. Add cooked rice and mix everything together properly.
7. Pour soy sauce and sprinkle black pepper according to taste.
8. Add the cooked shrimp popcorn and mix gently.
9. Garnish with chopped spring onions before serving.
10. Serve hot.

Serving Suggestion:

A quick Asian-style dinner recipe perfect for busy weekdays and comfort meals.