Octorika Malai Marinade with a packet of the marinade mix, a bowl of creamy marinade powder, and a plate of grilled malai tikka garnished with coriander, onion rings, and a lemon slice, set against a rustic wooden kitchen background

Bring Home the Creamy Goodness with Octorika Malai Marinade

 

When it comes to soft, creamy, and mildly spiced flavours, Malai dishes have always been a crowd-pleaser across Indian homes. Whether it's malai tikka or creamy grilled seafood, the key to that rich taste lies in the perfect malai marinade. Octorika makes it easy to recreate these restaurant-style delights at home with its Octorika Malai Marinade - a ready-to-use blend that brings creamy flavour and convenience to your kitchen.

What is Octorika Malai Marinade?

Octorika Malai Marinade is a delicately spiced, ready-to-use marinade mix made with premium ingredients like milk solids, white pepper, garlic, ginger, and subtle Indian spices. Designed to coat your meats, paneer, or seafood evenly, this marinade gives a velvety texture and a rich, melt-in-the-mouth flavour in just minutes.

No grinding, no mixing - just open the pack, mix with a little water or curd, and coat your favourite ingredient. In just 1-2 minutes of prep, you’re ready to grill, bake, or pan-fry.

Perfect for Every Occasion

Whether you're making malai chicken tikka, malai paneer skewers, or creamy prawns, this marinade ensures you get consistent taste every time. It’s ideal for parties, barbeques, or even everyday meals when you want to add a special touch without the extra prep work.

Why Choose Octorika Malai Marinade?

  • Premium quality ingredients

  • No added colours or preservatives

  • Easy to use - just mix and marinate

  • Restaurant-style results at home

  • Perfect for 250g marination per pack

This marinade is specially designed for Indian kitchens that want to keep it quick, creamy, and flavourful - all while using trusted ingredients.

How to Use:

  1. Take a packet of Octorika Malai Marinade

  2. Mix with 2-3 tbsp water & 1 tb spoon oil

  3. Add 250g of chicken, paneer, or fish

  4. Let it sit for 30-60 minutes (or more if desired)

  5. Cook to your liking!

With Octorika Malai Marinade, you don’t need to be a chef to get that restaurant finish - it’s now possible right from your own kitchen.

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